Old Fashioned Rice Pudding With Pineapple

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This no bake, no melt, Pineapple Rice Pudding recipe is egg free and packed with creamy flavor! This pineapple rice recipe can exist served equally a side dish or dessert! This simple dessert requires only 5 ingredients and is the perfect way to utilise up leftover rice!

If you are anything like me, Pineapple rice pudding might seem like a new concept. Particularly since this is a no cook, no bake, creamy whipped cream rice pudding. Certainly non your classic rice pudding recipe.

I stumbled across this recipe that my mom submitted to a church cook book I've got to say, I practise not call up her ever making this creamy pineapple rice pudding every bit a child. Granted, if she's anything like me, she probably made it for a pot luck or event knowing that her children would be freaked out by the idea of pineapple and whipped cream.

My mom had it rough growing up. There were five of us kids and nosotros were all overly picky. Just not picky equally in we all didn't like the same thing. Picky every bit in everyone loved and hated different things. Keeping our likes and dislikes all in club must have been quite the chore.

Even today as adults, we all take very specific likes and dislikes. Considering of this, creating a dish similar this rice and pineapple recipe for a side dish or dessert would non have gone over well.

Thankfully my mother was always in the kitchen and making sure the neighbors were all well fed and taking them dishes that we kids were too picky to try.

In the old cookbook that my mom submitted this recipe to, she added cottage cheese and called information technology Pineapple Rice Salad Recipe. I however omitted the cottage cheese as it wouldn't add much flavor and the rice gives a similar texture.

WHAT IS THE BEST PINEAPPLE RICE PUDDING?

I of class think information technology'southward this 1! This easy pineapple rice recipe is simply cold rice with pineapple and whipped cream making it a fluffy pudding consistency. Information technology may sound odd to you. And actually I have to admit I made information technology more out of curiosity than desire my first time. I beloved classic rice pudding merely whipped cream rice pudding merely didn't mesh well with my brain.

The ingredients are simple:

Common cold cooked rice – leftovers from take out or dinner piece of work smashing!
Carbohydrate
Heavy whipping cream, whipped
Crushed pineapple, well tuckered
Vanilla

To make this fruit rice salad, only whip your heavy cream with sugar and vanilla. Add together cooked rice and drained pineapple. Mix well. Air-condition to allow the flavors to alloy then serve as a side fruit salad or a dessert.

CAN I Use FRESH PINEAPPLE IN THIS DESSERT?

Yes you can! I've learned over the years that fresh pineapple doesn't mix well with everything due to the loftier acid content of a fresh pineapple. However in this recipe information technology can! If yous are using fresh pineapple you tin gently pulse it to create a crushed texture or add small pineapple tidbits into your salad. Actually it'due south all about texture and what you're ok with.

WHAT IS A PUDDING?

A quick Google search tells me that a pudding is:

a dessert with a creamy consistency
a sweetness or savory steamed dish made with flour

Thus making this Pineapple Rice Pudding Dessert an bodily pudding! I originally idea a pudding had to exist cooked. Like stovetop rice pudding or baked rice pudding. However according to the dictionary, equally long every bit it'southward a dessert with a creamy consistency it qualifies!

Despite my mother calling this a rice pineapple salad, it tastes more than like a dessert to me! Granted my five Infinitesimal Fluff Salad also tastes more similar a dessert than a salad. And yet I serve information technology as a salad because if I can accept chocolate chip pancakes doused in syrup for breakfast, then I can have whipped foam and marshmallows for a side dish!

Now yous know why my business cards say my title is "Carbohydrate Addict instead of possessor or influence. The truth is that I am a sugar addict and have a major sugariness tooth. Even saying that, the thought of a pudding for a side dish just doesn't sound right. That's why we'll phone call this a Pineapple rice pudding recipe.

DOES RICE PUDDING Comprise GLUTEN?

No one in my family has Celiac disease or suffer from a gluten intolerance. All the same every time I cook for someone who does, I ask this same question about each dish I brand.

This Pineapple Rice Dessert does not comprise whatsoever gluten. Rice would exist the closest affair to gluten and information technology is naturally gluten free! Because of this, you tin serve this dish with confidence to any of your dinner guests or family members who are gluten free.

IS THIS EASY PINEAPPLE RICE PUDDING THE SAME AS GLORIFIED RICE SALAD?

If you grew up with glorified rice, yous'll instantly know that in that location are two things that are different from this recipe to the one you grew up with. Though similar, this is a trimmed down version. If you lot've never had it before, glorified rice salad is this, but with the addition of marshmallows and maraschino cherries. I've even seen the recipe with the addition of mandarin oranges too.

CAN YOU LEAVE RICE PUDDING OUT?

I can't answer for all rice puddings, but this no cook pineapple rice pudding version should exist kept in the fridge until ready to exist eaten. The existent whipped foam will offset to break downwards equally it sits out (specially if outside on a hot 24-hour interval), and then y'all should plan to keep it in the fridge when y'all're washed serving it.

HOW LONG Tin can COOKED RICE STAY IN THE FRIDGE?

If you lot are unsure if your leftover cooked rice would work well in this dish, the all-time dominion of thumb is to use upward whatsoever cooked rice within 4 – 6 days. However if you aren't going to use information technology within that time frame, only practise not want it to go to waste, freeze information technology! Store Cold cooked rice in a freezer bag or container with the date written on it.

You can freeze it for upwards to 6 months. When set to utilize, you can reheat / thaw in the microwave (identify in a bowl with a paper towel over the height) or on the stove – place in pot with a chapeau and stir every few minutes.

WHAT ELSE Tin DO WITH LEFTOVER COOKED RICE?

Some of my favorite ways to use up leftover cooked rice are:

Chicken Chop Suey
Mexican Chicken Kabobs
Marinated Steak Kabobs
Baked Apple tree Onion Pork Chops
Teriyaki Craven

Prep Time fifteen minutes

Additional Time 1 hour

Total Time ane hour xv minutes

Instructions

This works best with common cold rice. If yous practice not have cold rice, then make your rice now and permit to chill.
Whip heavy whipping cream, vanilla, and sugar until soft peaks form.
Add together rice and mix well.
Add well drained crushed pineapple and mix well.
Refrigerate for 1 60 minutes or longer to allow flavors to meld.
Serve cold.

Notes

Absurd whip can be substituted for whipped cream.

Nutrition Information:

Yield:

ten

Serving Size:

one
Amount Per Serving: Calories: 197 Total Fat: 9g Saturated Fatty: 6g Trans Fatty: 0g Unsaturated Fat: 3g Cholesterol: 27mg Sodium: 7mg Carbohydrates: 28g Cobweb: 0g Carbohydrate: 14g Protein: 2g